CHEF BRENT CLARK

Since the age of 14, Brent has worked his way through the kitchen as dishwasher, line cook to Sous Chef to Chef now living his dream as Executive Chef and Owner of his own Catering Business.

Chef Brent Clark was inspired to begin a career in the culinary world while working in his home state of Pennsylvania. Trained and gained inspiration by Chef Benjamin Ash and Chef Greg Gable. After graduating from the Prestigious Culinary Arts Program at The Culinary Institute of America in Hyde Park, New York. Chef Brent Clark then moved onward to hone his skills while working at the Four Seasons in Costa Rica and then at Cape Cod’s only Four-Star, Four Diamond Restaurant, Twenty-Eight Atlantic at Wequassett Resort. 

Executive Chef Brent Clark is a fully engaged culinarian whose diverse cooking talents and deep passion for food inspired his own creative menus at Alden Park, Plymouth, MA. With great pride and perseverance with setting his goals and accomplishing his dream, Chef is now venturing into ownership by developing and designing a Custom Catering Company. Along with his catering company, his current position is Executive Chef of the 1620 Winery & Wine Bar where he executes customer tailored menus for all occasions at both 1620 locations.  

OUR SERVICES
Personal Chef
Weddings
Private Parties  
Corporate Events   
Holidays Gatherings

We provide custom catering for your unique needs.
Menus custom made to accommodate dietary restrictions, food allergies and individual tastes.

Personalized Catering Concepts For Any Occasion
Clark's Catering is a high end, detail-oriented catering company with a drive to create an unforgettable experience.  We listen carefully to every detail you envision and we help make that become a reality.  We have the ability to cater to any job.  We look forward to personalizing a concept for your next event, and providing you a guaranteed exceptional experience.

Private/Corporate Events
Clark’s Catering offers a custom catering menu for any function and will work with you to design  a menu that fits your style and budget. We offer use our resources for complete party planning including linens, furniture, and decor. Contact us for fundraisers, galas, retirement celebrations, holiday parties, anniversary celebrations, retreats, reunions and more!

Our mission is to create unforgettable events by exceeding your expectations with innovative cuisine, exceptional service and creative presentation.